Flour Industry

Güçlü Flour, the first step in Güçlü Group's business life, has a capacity of producing 250 tons per day, in a facility in Adiyaman where it processes the best quality wheat.

Having a distribution network around Adiyaman in particular, Turkey in general; Güçlü Flour owns a big market share, especially in Mediterranean, Eastern Anatolia and Southeastern Anatolia regions.

Hygene and quality made possible by production technologies controlled through ISO 9001:2000 standards, have led Güçlü Un to be one of the most important manufacturing enterprises in its region.